Shipping Time and Costs

Envío GRATUITO para pedidos superiores a 100€. Para envío REFRIGERADO, gratuito para pedidos superiores a 200€. Para inferiores, coste de envío desde 5,9 €. Entrega en 24/48h a través de servicio de Mensajería.

Products in stock, no delays

Todos los productos de nuestra tienda online, están en stock, disponibles para su envío a cualquier parte de España el mismo día de la compra. Para pedidos de muchas unidades consultar plazo de entrega.

Quality brands

Vendemos productos de marcas nacionales e internacionales que apuestan por la calidad, para ofrecerte lo mejor de nuestra tierra y nuestro mar.

Shipping Time and Costs

Envío GRATUITO para pedidos superiores a 100€ o para recogida en tienda. Para pedidos inferiores, el coste del envío es de 5,9 €. Todos los productos están en stock. Garantizamos entrega en 24/48h.

Description

Acorn-fed Iberian pork loin in natural casing Food elaborated from the meat piece of the same name, located on the back of the pig Marinated, stuffed in natural casing and dried matured It comes from Iberian pigs in freedom in the pasture and that have finished their fattening in the wild period in which the oaks drop their fruits, the acorn Ingredients: pork, salt, spices, dextrose, sugar, antioxidants and preservatives

Brand

ABUNDIO

Embutidos ABUNDIO was founded as a family business in 1922 in Ledrada, in the province of Salamanca, dedicated to the curing of hams and the production of top-of-the-range Iberian and white pork sausages. The combination of Iberian pig and pastureland, required of all its suppliers, is the main element that makes it possible to obtain a high quality product. Since its origins, ABUNDIO has maintained an elaboration process, mainly handmade in order to obtain an optimum quality and a unique and singular product. Choose the products of Embutidos ABUNDIO at Casa Ballester and take them home in just one click! Name or company name: Abundio Matas, S.L Address: CL Las Matas, 34. 37730-Ledrada. Salamanca (Spain)